| http://www.w3.org/ns/prov#value | - And although the wines based mainly on Syrah and Carignan are wonderful (indeed, my personal favourite is Tonillieres 2012), Pierre was at pains to stress that he thinks that Grenache is the variety most suited to the terroir - basically clay-limestone with a pebbly top layer - of this little corner of Pic Saint-Loup.
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