About: http://webisa.webdatacommons.org/124762660

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	life of fat containing foods due to the presence of various types of antioxidant compounds such as ascorbic acid, flavonoids, phenolics and carotenoids [2,16].
http://www.w3.org/ns/prov#wasQuotedFrom	sapub.org