| http://www.w3.org/ns/prov#value | - Lagering as a process not only takes place in the bottom fermented beers we, in the English speaking world, term lagers", but also styles such as Altbier and K??lsch - some labels for which carry the phrase oberg??rige lagerbier or top-fermented lagered beer, yet we label it an ale, when it is just as much a lager, being the product of a decoction mash and a period of cold conditioning.
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