PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Seafood, particularlyshellfish such as clams and oysters, can become reservoirs for these pathogens.
http://www.w3.org/ns/prov#wasQuotedFrom
  • cdc.gov