About: http://webisa.webdatacommons.org/129352696

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	It is also recognized that the different activity of the allelic isoenzymes results in altered activation/deactivation of many compounds that are commonly found in native food or are generated by cooking or other treatments.
http://www.w3.org/ns/prov#wasQuotedFrom	nih.gov