| http://www.w3.org/ns/prov#value | - Diners choose a crust (traditional, whole wheat, or gluten-free), sauce (tomato, pesto, barbecue, spicy marinara, etc.), cheese (including dairy free and fat free), and other meat and vegetable toppings including pork belly, shrimp, crab, artichokes, and sun-dried tomatoes.
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