| http://www.w3.org/ns/prov#value | - Ordinarily, preparing such compositions entails combining the IL-17 antagonist with buffers, antioxidants such as ascorbic acid, low molecular weightpolypeptides (such as those having fewer than 10 amino acids), proteins, amino acids, carbohydrates such as glucose, sucrose or dextrins, chelating agents such as EDTA, glutathione and other stabilizers and excipients.
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