About: http://webisa.webdatacommons.org/13549102

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The nose is a mix of very dry, very bretty hay and farmyard notes, and a fruity, spicy hoppiness loaded with pineapple, caraway and saffron.
http://www.w3.org/ns/prov#wasQuotedFrom	ratebeer.com