About: http://webisa.webdatacommons.org/136905434

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Efficiency is a positive attribute of any kitchen, but particularly at The Greenbrier where nearly 125 chefs, including 60 students, may be working at the facility at any given time.
http://www.w3.org/ns/prov#wasQuotedFrom	fesmag.com