PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Established guidelines suggest foods are of poor nutritional quality if more than 20 percent of their calories are derived from sugars, the release said.
http://www.w3.org/ns/prov#wasQuotedFrom
  • upi.com