PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • It is traditionally made from the whey drained from such cheeses as mozzarella, provolone, and other cheeses so if we want to be technical ricotta is not a cheese at all, but a cheese by-product.
http://www.w3.org/ns/prov#wasQuotedFrom
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