About: http://webisa.webdatacommons.org/14247028

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	There is considerable genetic and cultural variability in our food preferences, and these have significant associations with a variety of health risk factors such as obesity, high blood pressure, and cardiovascular disease.
http://www.w3.org/ns/prov#wasQuotedFrom	nih.gov