About: http://webisa.webdatacommons.org/142592153

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	It all depends on the freshness of your ingredients and other factors I am not really familiar with since I am not a certified food scientist (or a certified anything for that matter while we are on the subject).
http://www.w3.org/ns/prov#wasQuotedFrom	melskitchencafe.com