| http://www.w3.org/ns/prov#value | - whiskey - low carbonation, pretty full-bodied - piney hops up front, with a fairly high bitterness (not quite bigfoot-like, but close) - cherry, plum and other darker fruit notes - brown sugar and caramel, with some roasty hints around the edges - burnt notes/caramelized sugar in the finish - well-masked alcohol - a pretty good barleywine, but still a little young. 3 AROMA 8/10 APPEARANCE 4/5 TAS
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