About: http://webisa.webdatacommons.org/144061771

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Traditionally a braise or other moist heat method, such as a slow cooker, is used but I have done this at 400F in the oven.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.ca