PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Beef stock takes about eight hours to simmer, but once it???s done, you???ll have a great base for soups, sauces, stews, and other savory dishes.
http://www.w3.org/ns/prov#wasQuotedFrom
  • allrecipes.com