| http://www.w3.org/ns/prov#value | - Often it is serve just like that and called Salsa dell' arrosto.On Fabrizio's urging, I added a bit of the filling that I had left overwith the thickened passata from the vegetables and juices,adjusted seasonings and voila.It was tasty, simple and used everything up.These were a big hit with my family.I hope you enjoy them with yours.
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