| http://www.w3.org/ns/prov#value | - Flour should be fortified with folic acid to prevent birth defects in babies such as spina bifida, according to doctors.UK governments should legislate to require folic acid to be in 'flour and flour-based products,' according to a majority at the British Medical Association's annual conference.Consultant David Pring from Yorkshire told the meeting earlier on that most women do not receive the bene
|