About: http://webisa.webdatacommons.org/148317674

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Set the cooker to low and leave that alone until the beef foot has pretty much all turned to jelly and the meat is very tender. 12 hours is a good start.
http://www.w3.org/ns/prov#wasQuotedFrom	chefknivestogoforum.com