PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • L-amino acids such as L-threonine and L-lysine are industrially produced by fermentation methods using L-amino acid-producing bacteria such as Escherichia bacteria.
http://www.w3.org/ns/prov#wasQuotedFrom
  • freshpatents.com