| http://www.w3.org/ns/prov#value | - It???s less moist, less crumbly, and more airy than your traditional banana bread making it perfect for transforming into luscious bread puddings or a sweet dessert panini. (I???m thinking one or both of these is to come.) I also especially love that straight out of the oven, the top is a little crunchy, providing the perfect foil to the soft and supple interior.
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