| http://www.w3.org/ns/prov#value | - A must for any passionate cook.'Daniel Bouloud, Chef and Owner, The Dinex Group 'elBulli 2005 - 2011 is an inspiration to cooks to continually question the status quo.'David Chang, Chef and Founder, Momofuku 'The catalogue raisonne digs into some of elBulli's most influential years, charting its groundbreaking techniques and presentations.
|
