| http://www.w3.org/ns/prov#value | - Recipe adapted from Bakeriet i Lom by Morten Schakenda *Ingredients* 1 kg white flour 1/2 litre cold whole milk 150 g sugar 15 g salt 15 g cardamom 1 large egg 50 g fresh yeast 150 g butter, cubed 1 egg, for glazing 100 g butter, melted Cinnamon and sugar, as needed 1.Mix all the ingredients except the butter together and knead for about 15 minutes.
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