| http://www.w3.org/ns/prov#value | - Scope of Project: 90,000 sq. ft., including 26,000 sq. ft. dedicated to 25 kitchens, classrooms and labs, including a student-run fine-dining restaurant, New York-style deli, French pastry caf??, wine store and Barnes & Noble bookstore, containing retail items and a cooking demonstration area
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