About: http://webisa.webdatacommons.org/158797696

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The function of the egg white in this recipe is mainly as a binder; it is not there to offer much in terms of texture.
http://www.w3.org/ns/prov#wasQuotedFrom	sweetamandine.com