PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The foods most commonly associated with anaphylaxis are cow's milk, eggs, wheat, shrimp, fish, peanuts and other nuts.
http://www.w3.org/ns/prov#wasQuotedFrom
  • nutramed.com