| http://www.w3.org/ns/prov#value | - 1/4 tsp of crushed red pepper flakes8 cups waterFor the Soup...1 cake of firm tofu, about 12 oz1 TBS grated fresh ginger root4 garlic cloves, minced and pressed1 to 2 dried chiles, sliced in half, or use 1/8 to 1/4 tsp of crushed red pepper flakes1 TBS canola or peanut oil2 TBS plus 1/4 cup soy sauce1/3 cup julienned carrots2 cups shredded greens such as bok choy, beet or turnip greensA few drops
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