| http://www.w3.org/ns/prov#value | - Store in a covered container and refrigerate until ready to use.The National Pork Board, a trade association promoting the sale of pork, offers tips and recipes, including the one below, at www.porkbeinspired.com.Bacon and Sweet Potato Biscuits with Smoky Honey ButterServings: 12 biscuitsPrep time: 20 minutes; cook time: 45 minutesBiscuits:6 slices bacon, cut crosswise into 1/4-inch strips1 medium
|
