| http://www.w3.org/ns/prov#value | - GD Star Ratingloading...An elegant experiment is described in which the blood of those eating different types of spices such as cloves, ginger, rosemary, and turmeric is tested for anti-inflammatory capacity.FacebookTwitterGoogle+E-mailPrint FacebookTwitterGoogle+PinterestRedditLinkedInStumbleUponDiggTumblrDeliciousPocketBufferPrintE-mail View Transcript Sources Cited Acknowledgments Topics View T
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