| http://www.w3.org/ns/prov#value | - It is seasoned with cilantro leaves, garlic and chillies. rice flour is a staple in my kitchen. the soft, gooey texture of this flour goes very well with the slight heat of the chillies. garlic & cilantro add the much required taste of fresh ingredients. since the flour becomes gooey after adding water , adding c couple of drops of oil makes easy to pour it onto the griddle and make dosas. dhirade
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