| http://www.w3.org/ns/prov#value | - It is likely that this phenotypic plasticity and/or genetic plasticity may be attributable to selection of microbial cells that can survive in the animal host under stress conditions, such as specific nutrient limitation (iron) or in the presence of antimicrobial factors.One aspect of the present invention is a method of culturing a microorganism (e.g., a mammalian pathogen) comprising culturing t
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