| http://www.w3.org/ns/prov#value | - s mainly consisted of toasted malt and caramel with a faint herbal hop note.Toasty and moderatly sweet on the palate with some tea-like hops in a lingering finish.A little sharp in the mouth but not to much of a problem.A pretty easy quaffing American amber with a decent hop profile.oberon, Feb 03, 20113.4/5 rDev -5.3%look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3Appearance ?? Nice, deep red
|
