| http://www.w3.org/ns/prov#value | - My memory of wines from the '80's and '90's is that, yes, they were a new wine region then and varietals such as Norton and Chambourcin (hybrids), and Viognier were the best of the lot then. 20 years later, with a better palate, I think with notable exceptions for Cabernet Franc and Viognier (in the right hands), the state's wine growers are STILL better off doing locally successful hybrids than t
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