About: http://webisa.webdatacommons.org/16568835

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	My recipe comes from my wife's family who once had a Polish butcher shop in Reading, PA. Our recipe is 95 percent pork and 5 percent beef, and other ingredients such as spices, etc.</div> We too, only use pork shoulder or a pork butt.
http://www.w3.org/ns/prov#wasQuotedFrom	polishforums.com