PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The result is a nose with good spicy notes of clove, white pepper, and nutmeg???along with roasted almonds, toasted oak, and subtle touches of dark fruits.
http://www.w3.org/ns/prov#wasQuotedFrom
  • whiskycast.com