About: http://webisa.webdatacommons.org/173651295

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Therefore, most starches including waxy maize starch are modified either to improve or repress their inherent properties as may be required for special use applications.
http://www.w3.org/ns/prov#wasQuotedFrom	reference.com