PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Ninety-five percent of the wheat crop goes into making baked goods such as bread, cookies and pastries, while the remaining 5 percent is durum wheat used for making pasta and related products.
http://www.w3.org/ns/prov#wasQuotedFrom
  • ucdavis.edu