PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Objective indices of marketability are derived from analyses of such variables as microbiological content, pigmentation, carbohydrate content, and fermentation products such as ethanol and acetaldehyde.
http://www.w3.org/ns/prov#wasQuotedFrom
  • google.co.uk