PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Cold Process: Use an enameled kettle, never aluminum or cast iron, other things that will be handy is a floating dairy thermometer and house hold scales to weigh ingredients. 1. slowly add the lye to the cold water.
http://www.w3.org/ns/prov#wasQuotedFrom
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