About: http://webisa.webdatacommons.org/183094684

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Add enough liquid (I used water, but I think almond or other non-dairy milk would be good as well, and Alli said she used Greek yogurt in hers) to achieve the pureed consistency that you desire.
http://www.w3.org/ns/prov#wasQuotedFrom	emmycooks.com