| http://www.w3.org/ns/prov#value | - Cranberry is a great substitute and this looks lovely :)ReplyDeletejas - the gluten free scallywag13 July 2011 at 18:40oh wow this looks so delicious! (I wonder what would work as a gluten free semolina substitute....)ReplyDeleteHovkonditorn13 July 2011 at 18:49What a coincidence, yesterday I was craving for whipped lingonberry porridge, but I do not get lingonberries in Singapore.
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