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  • Her current favorite dish to cook is sirloin veggie stir-fry. ??I thought it was hard in the beginning because I didn??t know how to do it, but now I can do it,?? she said. ??I don??t burn frozen pizzas anymore.?? In the ProStart classes, students learn the basics such as food safety, chopping, mincing, sauteing, braising and stir-frying.
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  • federalwaymirror.com