PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • However, SmF3 is a heavily-sulfated polysaccharide (35%), Thus, it is possible that almost all of the free OH-groups on native polysaccharide are sulfated (considering spatial restrictions) because 13C NMR did not detect any acetyl groups. 2.4.
http://www.w3.org/ns/prov#wasQuotedFrom
  • mdpi.com