| http://www.w3.org/ns/prov#value | - For the purposes of this standard, commercial refrigerators and freezers include equipment, such as display cases, reach-in cabinets, meat cases, frozen food and merchandising cabinets, beverage coolers, beverage cooler-dispensers, food service carts, ice cream cabinets, soda fountain units, door panel assemblies, laboratory refrigerators and freezers, and processing liquid coolers.
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