About: http://webisa.webdatacommons.org/193931090

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	I also suspect that high-quality fine wines, which are now usually unfined and unfiltered, may be more susceptible to travel shock than mass-market branded types of wine that are more likely to have been stabilized in a number of ways.
http://www.w3.org/ns/prov#wasQuotedFrom	wineloverspage.com