http://www.w3.org/ns/prov#value | - I also used 4 packets of gelatine powder as the alcohol never truly sets so you do need to help it on it is way... the addition of the mint leaves, a traditional ingredient for a Pimm's really adds something special to the flavour, plus those blackberries were a bonus find in the supermarket... i was too lazy to do a double-set of my jelly which would have meant I could have had the fruit in the mi
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