| http://www.w3.org/ns/prov#value | - Saving our vegetable biodiversity today provides usthose delicious open-pollinated varieties that were bred to taste good.a wider range of vegetable varieties that are not often available through catalogs.a closer participation in the cycle of life. a hedge against our own personal misfortune of losing a job or other financial setback.a safeguard against food shortages caused by natural or man-made
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