PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Chilling the dough is an important step, so just make sure you give yourself enough time to chill the dough for at least two hours before popping these in the oven.
http://www.w3.org/ns/prov#wasQuotedFrom
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