About: http://webisa.webdatacommons.org/198392041

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Dark malts are partially burned during the malting process and thus impart the dark colors and flavors such as roasted coffee, or bittersweet chocolate notes that are found in beer styles like Brown Ale, Porter, and Stout.
http://www.w3.org/ns/prov#wasQuotedFrom	issuu.com