PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Low-fat and fat-free (a.k.a. skim or non-fat) milk provides protein, calcium and vitamins D and A. Calcium is especially important for growing bones as is protein for their growing bodies.
http://www.w3.org/ns/prov#wasQuotedFrom
  • foodnetwork.com